{ Pearls & Pasta } — Brunch

This will be the Jewel of Your Meal! There’s nothing better than waking up the house with the decadent, cozy aroma of this sourdough bread pudding. It’s the perfect addition to a holiday morning breakfast, a festive brunch, or even served as an after-dinner dessert. Your family, friends — and let’s be honest, your belly — will thank you! Pair it with a big bowl of fresh berries tossed with a squeeze of lemon, and you’ve got the prettiest little accessories on your table. And just like my jewelry designs — those perfectly imperfect freshwater pearls and meaningful details that...