{ Pearls & Pasta }
The Crab Pie I Lost (and the Christmas Eve That Gave It Back)
Breakfast Brunch Christmas Eve Crab Pie Dinner Italian Crab Pie Lunch Pearls & Pasta Recipe Seven Fishes un-recipe un-recipes unrecipe
Pearls & Pasta — A Story & Recipe This rich, custardy Italian-American crab pie — made with a sour cream crust and served as part of a traditional Christmas Eve Seven Fishes dinner — is the recipe I searched for years to find again. I once made a crab pie so good my sister-in-law ran back for seconds before anyone else could get firsts. Then I lost the recipe. Years later, I found it again — not in a cookbook, but in memory. Some dishes aren’t just food. They’re moments you refuse to forget. 💜 There are recipes you make...
{ Sourdough Bread Pudding with Warm Honey Sauce - A Cozy Holiday Favorite }
bread pudding Breakfast Brunch freshwater pearls jewelry Holiday Kitchen honey sauce Jewel of your meal Rustic Desserts un-recipe
This will be the Jewel of Your Meal! There’s nothing better than waking up the house with the decadent, cozy aroma of this sourdough bread pudding. It’s the perfect addition to a holiday morning breakfast, a festive brunch, or even served as an after-dinner dessert. Your family, friends — and let’s be honest, your belly — will thank you! Pair it with a big bowl of fresh berries tossed with a squeeze of lemon, and you’ve got the prettiest little accessories on your table. And just like my jewelry designs — those perfectly imperfect freshwater pearls and meaningful details that...
{ My Deliciously Easy Holiday Un-Recipe: Bourbon Cranberry Sauce }
bourbon cranberries cranberry sauce DELCO homemade thankful Thanksgiving Thornbury Township traditions
Moons ago, soon after we first moved into Thornbury Township, I met the loveliest woman — and if you’re reading this, you know who you are. We got to talking all things Thanksgiving — including homemade cranberry sauce. It was such a joy to meet someone else who cherished those homemade traditions. That little conversation stayed with me, and every year when I make this sauce, I think of the beauty of shared traditions and the way food connects us.
{ Mixed Berry Galettes – Easy Rustic Dessert with Summer Berries }
Bridge seasons Hand-formed Mixed Berry Galette Rustic Desserts Rustic Pies Summer Berries un-recipe un-recipes
When berries are fading and football season is calling, I’ve got just the recipe to carry us from summer sweetness into fall coziness. 🍓 Mixed Berry Galettes The word galette may sound fancy, but don’t let it fool you. These rustic, hand-formed pies are wonderfully simple—perfect for when you want to impress without the stress. They’re also one of my favorite ways to use up berries that might be sitting just a little too long in the fridge. ( In fact, I think slightly soft berries bake up even better—juicier and sweeter. ) I first made these in Maryland one...
{ The Gift of Grace: A Story of Love, Faith & Pearls }
2025 freshwater pearls Prayer Bracelets protection bracelets The Gift of Grace
When jewelry becomes a prayer... Not long ago, a client reached out with a deeply personal request. Her beloved mother, a woman of strong faith, was in hospice. She had chosen not to fight her cancer with treatments, but instead to pass with peace and dignity. As you can imagine, the family was struggling to come to terms with this. My client asked if I could create a set of stretch bracelets for their family — something tactile, meaningful, and spiritual with touch of her mother's favorite color - purple. A piece they could wear and hold as they prayed....